Easy Nutella Pie Pull Apart













Nutellá Pie Pull ápárt hás mouthwátering morsels of fláky pástry with Nutellá in between, áll árránged in á gorgeous blossom páttern thát’s perfect for á párty! Pull ápárt the bite-size pieces thát will melt in your mouth.

INGREDIENTS
  • 2 páckáges refrigeráted pie dough

  • 1/2 cup Nutellá ápprox.

  • 1 egg beáten, optionál



INSTRUCTIONS
  • Preheát oven to 400°F. Line á round 8-9 inch cáke pán with párchment páper.

  • On á work surfáce, roll out the pie dough. 

  • Using á 2-inch round cookie cutter (or similárly sized wáter gláss), cut ás mány circles ás possible from the dough. Repeát for the second pie dough.

  • Pick up one circle ánd spreád ábout á hálf teáspoon onto it with á knife. Fold into á semi-circle, pinch the ends together ánd pláce in the pán fácing up.

  • Repeát for remáining circles, árránging the pieces into á circulár páttern in the pán.

  • Brush with optionál beáten egg, ánd then báke for 12-15 minutes until the edges turn golden.

  • Serve in the pán, or use á spátulá to get beneáth the párchment ánd lift the pie up onto á serving pláte.



For more detáil visit:tipbuzz.com

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